FAQ's

  • Tuesday + Wednesday / 11am-9pm

    Thursday-Saturday / 11am-10pm

    Sunday / 11am-6pm

  • Yagi Noodles is an American Ramen restaurant with influences and techniques from Japanese and Chinese cuisine. We specialize in handmade from-scratch ramen and other creative dishes.

    For an idea of the types of dishes you will experience during your visit - take a look here.

  • Ramen is made up of 5 distinctive components:

    Soup / flavored oil / tare (sauce seasoning base) / noodles / toppings.

    Ramen Noodles use of alkaline salts (kansui), which raises the ph of the noodle, and changes the texture, color, scent and chew of the noodle. We make our noodles with whole wheat unbleached flour from Ground Up Grain in Hadley, MA.

    Chef Basil makes every ramen noodle by hand in our Noodle Room. Yes - Noodle Room! You can find this room just past the cafe, there is a window. come watch the Noodle Master work. (We do not hand-make the gluten free noodles to minimize cross contamination)

  • We take reservations via email, our online booking link, and phone.

    We also take walk-ins!

  • Yes! We always have several vegetarian options available with the option to make most dishes vegan. Any ramen dish can be made vegetarian/vegan. We take allergies very seriously - if you have an allergy please be sure to let your server know. If you are celiac you must let your server know - our eggs are marinated in soy which has gluten, this is okay for someone avoiding gluten as a dietary preference but not for those that are celiac.

    Our waitstaff are friendly and knowledgable - they can help guide you through the menu to what works best for you.

  • Yes! We accommodate takeout orders, anything on our current menu is available for takeout.

  • No we do not offer delivery at this time.

  • Yes!

    >> order gift cards here<<

    You can also purchase physical cards in our restaurant.

  • Yes! We have patio space and will have heaters to take us into the cooler months.

  • You can park in the Long Wharf parking lot by the fire station- we can validate your parking ticket!

  • Yes! Two of our chefs purchased a food truck and franchised Yagi Noodles on it. We will be popping up at breweries around Rhode Island and at other Food Truck Festivals. Learn More

  • Our restaurant is very family friendly! While most items on our menu are eaten by kids who frequent our place, we do have a kids ramen that is a full size portion of noodles and broth - you can choose your broth type and add on any topping from our other ramens!

  • Yes! We have sweet potato glass noodles available for our GF friends. Please let your server know if it is an intolerance, celiac, or preference. This determines the changes that will be made to your bowl, for instance our eggs are soy marinated and not celiac friendly! Here we would swap the soy egg for a plain soft boiled egg.

  • Yes! Any of our ramens can be made vegan or vegetarian. We also have several vegetarian friendly appetizers.