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Our Menu

These items are cooked to order and may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Not all ingredients listed. Please inform your server for any food allergies or dietary restrictions.

Menu

Available Tue-Sat from 11am-9pm

Appetizers

Fried Brussels Sprouts

$12.00
okonomiyaki, kewpie, bonito, pickled ginger, tempura crunchies

Chicken Karaage

$13.00
japanese fried chicken choice of gochujang glaze or sweet chili curry

Seared Dumplings

$8.00
choice of chicken, pork or veggie; with black vinegar-soy

Bao Buns

O.G.

$5.00
char siu pork belly, namasu, hoisin, peanut, cilantro

Gochujang Fried Chicken

$5.00
pickled cucumber, napa, scallions

Lobster

$10.00
celery, yuzu, japanese mayo

Butternut Squash

$5.00
tempura squash, confit garlic aioli, aonori, young ginger

Ramen

All ramen served with housemade Tokyo style ramen noodles, marinated soft boiled egg, scallions

Pumpkin Paitan

$20.00
coconut mushroom Bashi, roasted squashes, tatsoi, charred poblanos, spiced pepitas, green oil

Tonkotsu

$20.00
rich pork broth, kombu infused shoyu, cantonese char siu pork, pickled onion, black garlic oil, alfalfa sprouts, crispy mushrooms, sorrel

Spicy Duck Miso

$22.00
brown rice miso, duck confit, hakurei turnip, duckfat layu, chicharrone, spicy green bean, bean sprout

Tantanmen

$20.00
sesame soup, aquidneck beef soboro, peanuts, red cabbage, edamame, chili crisp, cilantro

Wantanman

$20.00
duck and chicken chintan broth, newport salt shio, chicken wontons, bonito butter, napa, mizuna

Toppings + Sides

Kaedama

$4.00
(noodle refill)

Pork, Chicken, Beef, Fried Tofu

$3.00

Duck Confit

$4.00

Choice of One Veggie

$1.00

House Pickles

$4.00

Kimchi

$3.00

Marinated Egg

$1.00

Yagi Chili Crisp

$1.00

Sweets

Gooey Ube Brownie

$5.00
dark chocolate, ube

Warm Cookies

$5.00
black cocoa, mirin marinated cherry, sesame seeds
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